| 419 - 424 |
Luethyella okanaganae gen. nov., sp nov., a Novel Genus and Species of the Family Microbacteriaceae Isolated from the Insect Okanagana rimosa
O'Neal L, Schumann P, Falsen E, Lawson P |
| 425 - 430 |
Single-Nucleotide Polymorphisms in the Whole-Genome Sequence Data of Shiga Toxin-Producing Escherichia coli O157:H7/H-Strains by Cultivation
Yokoyama E, Hirai S, Ishige T, Murakami S |
| 431 - 436 |
Biotransformation of Rutin Using Crude Enzyme from Rhodopseudomonas palustris
Guan CJ, Ji YJ, Hu JL, Hu CN, Yang F, Yang GE |
| 437 - 448 |
Evidence of an Unidentified Extracellular Heat-Stable Factor Produced by Lysobacter enzymogenes (OH11) that Degrade Fusarium graminearum PH1 Hyphae
Odhiambo BO, Xu GG, Qian GL, Liu FQ |
| 449 - 454 |
Desulfobulbus aggregans sp nov., a Novel Sulfate Reducing Bacterium Isolated from Marine Sediment from the Gulf of Gabes
Kharrat H, Karray F, Bartoli M, Ben Hnia W, Mhiri N, Fardeau ML, Bennour F, Kamoun L, Alazard D, Sayadi S |
| 455 - 459 |
Aminopeptidase N5 (APN5) as a Putative Functional Receptor of Cry1Ac Toxin in the Larvae of Athetis lepigone
Wang LY, Gu SH, Nangong ZY, Song P, Wang QY |
| 460 - 468 |
Agarwood Formation Induced by Fermentation Liquid of Lasiodiplodia theobromae, the Dominating Fungus in Wounded Wood of Aquilaria sinensis
Chen XY, Sui C, Liu YY, Yang Y, Liu PW, Zhang Z, Wei JH |
| 469 - 475 |
Sequence Analysis and Expression of a Blue-light Photoreceptor Gene, Slwc-1 from the Cauliflower Mushroom Sparassis latifolia
Yang C, Ma L, Ying ZH, Jiang XL, Lin YQ |
| 476 - 483 |
Development of a Rapid Identification Method for the Differentiation of Enterococcus Species Using a Species-Specific Multiplex PCR Based on Comparative Genomics
Park J, Jin GD, Pak JI, Won J, Kim E |
| 484 - 490 |
Diversity of Lactic Acid Bacteria Associated with Banana Fruits in Taiwan
Chen YS, Liao YJ, Lan YS, Wu HC, Yanagida F |
| 491 - 498 |
Enhanced Biotransformation of Triclocarban by Ochrobactrum sp TCC-1 Under Anoxic Nitrate Respiration Conditions
Yun H, Liang B, Kong DY, Li ZL, Qi GS, Wang AJ |
| 499 - 507 |
Immunoproteomic Analysis of Antibody Response of Rabbit Host Against Heat-Killed Francisella tularensis Live Vaccine Strain
Gaur R, Alam SI, Kamboj DV |
| 508 - 514 |
Biodegradation of Picolinic Acid by a Newly Isolated Bacterium Alcaligenes faecalis Strain JQ135
Qiu JG, Zhang JJ, Zhang YT, Wang YH, Tong L, Hong Q, He J |
| 515 - 521 |
Hymenobacter knuensis sp nov., Isolated From River Water
Ten LN, Lee JJ, Lee YH, Park SJ, Lee SY, Park S, Lee DS, Kang IK, Kim MK, Jung HY |
| 522 - 531 |
Chemical Composition, Antioxidant and Biological Activities of the Essential Oil and Extract of the Seeds of Glycine max (Soybean) from North Iran
Ghahari S, Alinezhad H, Nematzadeh GA, Tajbakhsh M, Baharfar R |
| 532 - 539 |
GC-MS, FTIR and Raman Analysis of Antioxidant Components of Red Pigments from Stemphylium lycopersici
Li FW, Xue F, Yu XH |
