검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Age groups that sustain resurging COVID-19 epidemics in the United States Monod M, Blenkinsop A, Xi XY, Hebert D, Bershan S, Tietze S, Baguelin M, Bradley VC, Chen Y, Coupland H, Filippi S, Ish-Horowicz J, McManus M, Mellan T, Gandy A, Hutchinson M, Unwin HJT, van Elsland SL, Vollmer MAC, Weber S, Zhu H, Bezancon A, Ferguson NM, Mishra S, Flaxman S, Bhatt S, Ratmann O Science, 371(6536), 1336, 2021 |
| 2 |
Advances in the development of wheat dough and bread by means of shearing Tietze S, Jekle M, Becker T Journal of Food Engineering, 247, 136, 2019 |
| 3 |
The Enhancement of Ion Transport in an Electrochemical Cell Using High Frequency Vibration for the Electropolishing of Copper Dubrovski O, Tietze S, Zigelman A, Drese KS, Lindner G, Manor O Journal of the Electrochemical Society, 165(5), E236, 2018 |
| 4 |
Development of wheat dough by means of shearing Tietze S, Jekle M, Becker T Journal of Food Engineering, 201, 1, 2017 |