화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Proteomic study of bioactive peptides from tempe
Tamam B, Syah D, Suhartono MT, Kusuma WA, Tachibana S, Lioe HN
Journal of Bioscience and Bioengineering, 128(2), 241, 2019
2 Purification and identification of a novel peptide derived from by-products fermentation of spiny head croaker (Collichthys lucidus) with antifungal effects on phytopathogens
Song R, Shi QQ, Gninguue A, Wei RB, Luo HY
Process Biochemistry, 62, 184, 2017
3 In vitro antioxidative activities of squid (Ommastrephes bartrami) viscera autolysates and identification of active peptides
Song R, Zhang KQ, Wei RB
Process Biochemistry, 51(10), 1674, 2016
4 Molecular characterization of peptide fractions of a Tilapia (Oreochromis niloticus) by-product hydrolysate and in vitro evaluation of antibacterial activity
Robert M, Zatylny-Gaudin C, Fournier V, Corre E, Le Corguille G, Bernay B, Henry J
Process Biochemistry, 50(3), 487, 2015
5 A new flow path design for multidimensional protein identification technology using nano-liquid chromatography electrospray ionization mass spectrometry
Rajesh T, Park HY, Song E, Sung C, Park SH, Lee JH, Yoo D, Kim YG, Jeon JM, Kim BG, Yang YH
Korean Journal of Chemical Engineering, 30(2), 417, 2013
6 Calculation of the isoelectric point of tryptic peptides in the pH 3.5-4.5 range based on adjacent amino acid effects
Cargile BJ, Sevinsky JR, Essader AS, Eu JP, Stephenson JL
Electrophoresis, 29(13), 2768, 2008
7 A mixed-integer optimization framework for de novo peptide identification
DiMaggio PA, Floudas CA
AIChE Journal, 53(1), 160, 2007
8 HLA-E binds to natural killer cell receptors CD94/NKG2A, B and C
Braud VM, Allan DSJ, O'Callaghan CA, Soderstrom K, D'Andrea A, Ogg GS, Lazetic S, Young NT, Bell JI, Phillips JH, Lanier LL, McMichael AJ
Nature, 391(6669), 795, 1998