검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Effects of packaging parameters on the inactivation of Salmonella contaminating mixed vegetables in plastic packages using atmospheric dielectric barrier discharge cold plasma treatment Kim SY, Bang IH, Min SC Journal of Food Engineering, 242, 55, 2019 |
| 2 |
Quantitative risk assessments of the effect of an edible defatted soybean meal-based antimicrobial film on the survival of Salmonella on ham Lee H, Kim JE, Min SC Journal of Food Engineering, 158, 30, 2015 |
| 3 |
Development of antimicrobial defatted soybean meal-based edible films incorporating the lactoperoxidase system by heat pressing Lee H, Min SC Journal of Food Engineering, 120, 183, 2014 |
| 4 |
Development of fish gelatin edible films using extrusion and compression molding Krishna M, Nindo CI, Min SC Journal of Food Engineering, 108(2), 337, 2012 |