검색결과 : 3건
No. | Article |
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1 |
Dual mode diffusion and sorption of sodium chloride in surimis under cooking conditions Hashiba H, Gocho H, Komiyama J Journal of Food Engineering, 137, 101, 2014 |
2 |
Dual mode diffusion and sorption of sodium chloride in surimis under cooking conditions (vol 137, pg 101, 2014) Hashiba H, Gocho H, Komiyama J Journal of Food Engineering, 141, 139, 2014 |
3 |
Sorption isotherm analysis of water by hydrophilic polymer composed of different adsorption sites using modified BET equation Gocho H, Tanioka A, Nakajima T Journal of Colloid and Interface Science, 200(1), 155, 1998 |