검색결과 : 1건
No. | Article |
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1 |
Quantitative risk assessments of the effect of an edible defatted soybean meal-based antimicrobial film on the survival of Salmonella on ham Lee H, Kim JE, Min SC Journal of Food Engineering, 158, 30, 2015 |
No. | Article |
---|---|
1 |
Quantitative risk assessments of the effect of an edible defatted soybean meal-based antimicrobial film on the survival of Salmonella on ham Lee H, Kim JE, Min SC Journal of Food Engineering, 158, 30, 2015 |