검색결과 : 3건
No. | Article |
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1 |
Effects of capillary condensation on the caking of bulk sucrose (vol 77, pg 887, 2006) Billings SW, Bronlund JE, Paterson AHJ Journal of Food Engineering, 84(1), 180, 2008 |
2 |
Prediction of the onset of caking in sucrose from temperature induced moisture movement Billings SW, Paterson AHJ Journal of Food Engineering, 88(4), 466, 2008 |
3 |
Effects of capillary condensation on the caking of bulk sucrose Billings SW, Bronlund JE, Paterson AHJ Journal of Food Engineering, 77(4), 887, 2006 |