Previous Article Next Article Table of Contents Journal of Food Engineering, Vol.84, No.1, 180-180, 2008 DOI10.1016/j.jfoodeng.2007.05.001 Export Citation Effects of capillary condensation on the caking of bulk sucrose (vol 77, pg 887, 2006) Billings SW, Bronlund JE, Paterson AHJ Please enable JavaScript to view the comments powered by Disqus.
