| 학회 | 한국화학공학회 |
| 학술대회 | 2008년 가을 (10/23 ~ 10/24, 부산 BEXCO) |
| 권호 | 14권 2호, p.2754 |
| 발표분야 | 생물화공 |
| 제목 | Modeling of batch fermentation kinetics for succinic acid production byMannheimia succiniciproducens |
| 초록 | Mannheimia succiniciproducens is a novel bacterium isolated from Korean bovine, which produces succinic acid as a major byproduct. Kinetic modeling of Mannheimia succiniciproducens during the batch fermentation was carried out. The substrate inhibition and end-product inhibitions are investigated through the kinetic model. Experimental validation of the model has shown that the model matchs well in all the cases making it possible to elucidate the fermentation characteristics of M. succiniciproducens during efficient succinic acid production from glucose. [This work was supported by the Genome-based Integrated Bioprocess Project of the Ministry of Science and Technology through the Korea Science and Engineering Foundation (KOSEF). Further supports by the LG Chem Chair Professorship and by the Center for Ultramicrochemical Process Systems (KOSEF) are appreciated.] |
| 저자 | 전용재1, 송효학2, 김지만3, 이상엽1 |
| 소속 | 1Metabolic and Biomolecular Engineering National Research Laboratory, 2Department of Chemical & Biomolecular Engineering and BioProcess Engineering Research Center, 3KAIST |
| 키워드 | batch fermentation; modeling; Mannheimia succiniciproducens |
| 원문파일 | 초록 보기 |
