Yellowish nitrogen-doped titania was produced through sol-gel method at room temperature, with the elemental nitrogen derived from aqua ammonia. The titania catalysts were characterized using TG-DSC, XRD, BET, TEM, and UV-vis diffuse reflectance spectrophotometer. Methyl orange (MO) and 2-mercaptobenzothiazole (MBT) were used in this study as model chemicals and both the adsorption isotherm and photocatalytic activity of the nitrogen-doped titania catalysts were evaluated based on the MO and MBT photodegradation in aqueous solution under UV and visible light, respectively. The results showed that all titania catalysts were anatase. The crystallite size of nitrogen-doped ones increased with the increase of N/Ti proportion, both the adsorption capacity and adsorption equilibrium constants of the nitrogen-doped titania catalysts were improved by the doping of nitrogen. The doping of nitrogen could extend the absorption shoulder into the visible-light region, thus nitrogen-doped titania possessed visible-light activity illustrated by that higher capability of degradation of MO and MBT under the irradiation of visible light, whereas the pure ones showed little such kind of visible-light activity. The kinetics of the MO and MBT photodegradation using different nitrogen-doped titania were also studied, the experiments demonstrated that there was an optimum N/Ti proportion of 4 mol% to exhibit the highest visible-light activity. The UV activity of nitrogen-doped titania catalysts were worse than that of the pure one and Degussa P-25. In addition, nitrogen-doped titania had weakened appreciably activity in the visible-light region as the N/Ti proportion increased, while a reverse relationship exists for the UV light. It was concluded that the enhancement of MO and MBT photodegradation using the nitrogen-doped titania catalysts mainly involved in both the improvement of the organic substrate adsorption in catalysts suspension and the enhancement of the separation of electron-hole pairs owing to the presence of Ti3+. (c) 2008 Elsevier B.V. All rights reserved.