Segmented polymer networks (SPNs) containing a polymer with a lower critical solution temperature were prepared by free radical copolymerization of poly(tetrahydrofuran) (PTHF) bis-macromonomers with N-isopropyl acrylamide (NIPAA). The PTHF bis-macromonomers, which were prepared by living cationic polymerization of tetrahydrofuran, were provided with acrylate or acrylamide end-groups by end-capping the living polymer chains with acrylic acid and 3-acrylaminopropanoic acid, respectively. Differential Scanning Calorimetry (DSC) experiments showed clearly that, for the same fractions of both network components, the phase morphology of the SPNs was highly influenced and adjustable by the nature of the end-groups of the bis-macromonomer as a result of their copolymerization behavior with NIPAA. For the same type of multi-component networks, the morphology changed from a heterogeneous up to a rather homogeneous nature by application of bis-macromonomers with, respectively, acrylate or acrylamide end-groups during their preparation. Swelling and DSC experiments on the swollen SPNs revealed, respectively, that the swelling properties and the cloud point temperature (T-cp) could be controlled by the network composition. The thermo-responsive water permeability and the possible application of the SPNs as pervaporation membranes for the separation of a water/isopropanol mixture were investigated as a function of temperature and network composition. The permeability and selectivity of the membranes decrease when the T-cp is reached. The permeability increases while the selectivity decreases with decreasing crosslink density or higher overall hydrophilicity of the SPNs. (C) 2003 Elsevier Ltd. All rights reserved.