The characteristic length of the glass transition temperature was evaluated for crosslinked bulk polystyrenes and poly(methyl methacrylate)s by differential scanning calorimetry. The characteristic length, which corresponds to a length scale of the cooperative rearrangement due to polymer segmental relaxation, was revealed to decrease with increase in the degree of crosslink. The relative values of configurational entropy for crosslinked polymers were evaluated based on a simple polymer network model on a cubic lattice. As a result, the configurational entropy of the smallest cooperatively rearranging region was revealed to decrease with increase in the degree of crosslink, which is responsible for the above behavior of the characteristic length. The effects of crosslink on the characteristic length and the glass transition temperature were found to be stronger for crosslinked poly(methyl methacrylate)s than for crosslinked polystyrenes, which reflects the difference in the structure of crosslink segment. (c) 2006 Wiley Periodicals, Inc.