Biotechnology and Bioengineering, Vol.46, No.2, 172-174, 1995
Reversed Micellar Extraction of Trypsin - Effect of Solvent on the Protein Transfer and Activity Recovery
By using trypsin as the model protein and AOT as the model surfactant, the effect of a variety of solvents on protein transfer and activity recovery during the liquid-liquid reversed micellar extraction was investigated. It was found that several solvents, including isotane, heptane, and kerosene, had a similar effect on the recovery of trypsin activity after a full cycle of forward and backward extraction, and could all be used as the solvents for AOT-reversed micelles in trypsin extraction. Two other solvents (hexane and cyclohexane), however, were not so efficient.
Keywords:LIQUID-LIQUID-EXTRACTION