화학공학소재연구정보센터
Przemysl Chemiczny, Vol.97, No.5, 728-732, 2018
Basic physical properties and contents of selected chemical compounds in spelt (Triticum spelta L.)
Hundred-ten spikelets (178 kernels) of spelt were studied for length, width, thickness and the contents of dry matter, crude ash and chem. compds. (L-ascorbic acid, beta-carotene). Both the spikelets and kernels of spelt were most adequately characterized by their mass. They had a similar chem. compn.