Science, Vol.356, No.6341, 912-913, 2017
Committing to socially responsible seafood
Kittinger JN,
Teh LCL,
Allison EH,
Bennett NJ,
Crowder LB,
Finkbeiner EM,
Hicks C,
Scarton CG,
Nakamura K,
Ota Y,
Young J,
Alifano A,
Apel A,
Arbib A,
Bishop L,
Boyle M,
Cisneros-Montemayor AM,
Hunter P,
Le Cornu E,
Levine M,
Jones RS,
Koehn JZ,
Marschke M,
Mason JG,
Micheli F,
McClenachan L,
Opal C,
Peacey J,
Peckham SH,
Schemmel E,
Solis-Rivera V,
Swartz W,
Wilhelm TA