Process Biochemistry, Vol.40, No.1, 203-206, 2005
Physiological and biochemical improvement of the enzyme side-chain degradation of cholesterol by Fusarium solani
The conversion of cholesterol (C) to androstenedione (AD) and androstadienedione (ADD) was influenced significantly by the composition of the cultivation medium. A medium composed of (g/l): glucose, 50; peptone, 20; corn steep solid, 3; supported relatively high AD and ADD outputs. C convertibility was further accelerated when the cultivation medium was adjusted with phosphate buffer with the pH range 5.5-7.38. Supplementation of the medium with 8-hydroxyquinoline or methanol prevented the degradation of the C nucleus with concomitant formation of good AD and ADD yields. (C) 2004 Published by Elsevier Ltd.
Keywords:fermentation;side-chain degradation;cholesterol;Fusarium solani;androstenedione;androstadienedione