화학공학소재연구정보센터
Journal of Chemical Thermodynamics, Vol.27, No.9, 945-952, 1995
Critical Properties of Hydrogen-Peroxide Determined from Direct Measurements
The critical temperatures and the critical pressures of aqueous solutions with mass fractions of hydrogen peroxide from 0 to 0.9 have been measured using the pulse-heating method applicable to thermally unstable substances. The critical temperature and the critical pressure of pure hydrogen peroxide have been determined by extrapolation. The results are compared with the values predicted by various methods.