583 - 592 |
Prevention of infections by probiotics Nomoto K |
593 - 599 |
Biosynthetic regulation of phytochelatins, heavy metal-binding peptides Hirata K, Tsuji N, Miyamoto K |
600 - 605 |
Potential of predominant activated sludge bacteria as recipients in conjugative plasmid transfer Inoue D, Sei K, Soda S, Ike M, Fujita M |
606 - 612 |
Production of L-lactic acid from fresh Cassava roots slurried with tofu liquid waste by Streptococcus bovis Ghofar A, Ogawa S, Kokugan T |
613 - 616 |
High hydrostatic pressure treatment impairs AcrAB-TolC pump resulting in differential of deoxycholate tolerance in Escherichia coli Kawarai T, Ogihara H, Furukawa S, Aono R, Kishima M, Inagi Y, Irie A, Ida A, Yamasaki M |
617 - 622 |
Transformation of oil-producing fungus, Mortierella alpina 1S-4, using zeocin, and application to arachidonic acid production Takeno S, Sakuradani E, Tomi A, Inohara-Ochiai M, Kawashima H, Shimizu S |
623 - 630 |
Purification and properties of an extracellular endo-1,4-beta-xylanase from Penicillium citrinum and characterization of the encoding gene Tanaka H, Nakamura T, Hayashi S, Ohta K |
631 - 636 |
Extracellular trypsin-like proteases produced by Cordyceps militaris Hattori M, Isomura S, Yokoyama E, Ujita M, Hara A |
637 - 643 |
Evaluation of pretreatment with Pleurotus ostreatus for enzymatic hydrolysis of rice straw Taniguchi M, Suzuki H, Watanabe D, Sakai K, Hoshino K, Tanaka T |
644 - 652 |
Diversity of 16S ribosomal DNA-defined bacterial population in acid rock drainage from Japanese pyrite mine Okabayashi A, Wakai S, Kanao T, Sugio T, Kamimura K |
653 - 656 |
Horseradish peroxidase degrades lipid hydroperoxides and suppresses lipid peroxidation of polyunsaturated fatty acids in the presence of phenolic antioxidants Shirasaka N, Ohnishi H, Sato K, Miyamoto R, Terashita T, Yoshizumi H |
657 - 661 |
Enhancement of cometabolic biodegradation of trichloroethylene (TCE) gas in biofiltration Jung IG, Park OH |
662 - 666 |
Enzymatic chemoselective synthesis of secondary-amide surfactant from N-methylethanol amine Sharma J, Batovska D, Kuwamori Y, Asano Y |
667 - 671 |
Preparation of silk protein sericin as mitogenic factor for better mammalian cell culture Terada S, Sasaki M, Yanagihara K, Yamada H |
672 - 677 |
Improvement of growth stability of photosynthetic bacterium Rhodobacter capsulatus Yegani R, Yoshimura S, Moriya K, Katsuda T, Katoh S |
678 - 680 |
Amplified fragment length polymorphism of the a AWA1 gene of sake yeasts for identification of sake yeast strains Shimizu M, Miyashita K, Kitagaki H, Ito K, Shimoi H |
681 - 684 |
Ca2+-dependent cell aggregation of halophilic archaeon, Halobacterium salinarum Kawakami Y, Ito T, Kamekura M, Nakayama M |
685 - 687 |
Analysis of isoflavone content in tempeh, a fermented soybean, and preparation of a new isoflavone-enriched tempeh Nakajima N, Nozaki N, Ishihara K, Ishikawa A, Tsuji H |