305 - 312 |
Production and characterization of recombinant cyprosin B in Saccharomyces cerevisiae (W303-1A) strain Sampaio PN, Fortes AM, Cabral JMS, Pais MS, Fonseca LP |
313 - 318 |
Production of (S)-4-chloro-3-hydroxybutyrate by microbial resolution using hydrolase from Rhizobium sp DS-S-51 Nakagawa A, Suzuki T, Kato K, Shinmyo A, Suzuki T |
319 - 326 |
Glucose transporter mediation responsible for morphological changes of human epithelial cells on glucose-displayed surfaces Kim MH, Kino-oka M, Kawase M, Yagi K, Taya M |
327 - 334 |
High-level expression of recombinant human nerve growth factor beta in milk of nontransgenic rabbits Xiao B, Li QW, Feng B, Han ZS, Gao DW, Li J, Li K, Zhao R, Jiang ZL, Hu JH, Zhi XB |
335 - 340 |
Oxygen vectors used for S-adenosylmethionine production in recombinant Pichia pastoris with sorbitol as supplemental carbon source Zhang JG, Wang XD, Zhang JN, Wei DZ |
341 - 349 |
Characterization of novel cholesterol esterase from Trichoderma sp AS59 with high ability to synthesize steryl esters Maeda A, Mizuno T, Bunya M, Sugihara S, Nakayama D, Tsunasawa S, Hirota Y, Sugihara A |
350 - 354 |
Hepatic differentiation of mouse embryonic stem cells in a three-dimensional culture system using polyurethane foam Matsumoto K, Mizumoto H, Nakazawa K, Ijima H, Funatsu K, Kajiwara T |
355 - 359 |
Quantification of trans-1,4-polyisoprene in Eucommia ulmoides by Fourier transform infrared spectroscopy and pyrolysis-gas chromatography/mass spectrometry Takeno S, Bamba T, Nakazawa Y, Fukusaki E, Okazawa A, Kobayashi A |
360 - 366 |
Effect of soy peptide on brewing beer Kitagawa S, Mukai N, Furukawa Y, Adachi K, Mizuno A, Iefuji H |
367 - 374 |
Purification and properties of family-10 endo-1,4-beta-xylanase from Penicillium citrinum and structural organization of encoding gene Wakiyama M, Tanaka H, Yosbihara K, Hayashi S, Ohta K |
375 - 382 |
Impact of pulsed electric fields on Corynebacterium glutamicum cell membrane permeabilization Tryfona T, Bustard MT |
383 - 388 |
Removal of bacteria from coastal seawater by foam separation using dispersed bubbles and surface-active substances Suzuki Y, Hanagasaki N, Furukawa T, Yoshida T |
389 - 394 |
Effect of global transcriptional regulators related to carbohydrate metabolism on organic solvent tolerance in Escherichia coli Okochi M, Kurimoto M, Shimizu K, Honda H |
395 - 402 |
Intermittent administration of brain-derived neurotrophic factor (BDNF) ameliorates glucose metabolism and prevents pancreatic exhaustion in diabetic mice Yamanaka M, Itakura Y, Ono-Kishino M, Tsuchida A, Nakagawa T, Taiji M |
403 - 408 |
Isolation of a novel mutant strain of Saccharomyces cerevisiae by an ethyl methane sulfonate-induced mutagenesis approach as a high producer of bioethanol Mobini-Dehkordi M, Nahvi I, Zarkesh-Esfahani H, Ghaedi K, Tavassoli M, Akada R |
409 - 413 |
Real-time viable-cell mass monitoring in high-cell-density fed-batch glutathione fermentation by Saccharomyces cerevisiae T65 in industrial complex medium Xiong ZQ, Guo MJ, Guo YX, Chu J, Zhuang YP, Zhang SL |
414 - 417 |
Detection of nitric oxide (NO) in marine phytoplankters Kim D, Kang YS, Lee Y, Yamaguchi K, Matsuoka K, Lee KW, Choi KS, Oda T |
418 - 421 |
Isolation and identification of a novel microorganism producing the immunosuppressant tacrolimus Kim HS, Park YI |
422 - 424 |
Isolation of an Acremonium sp capable of liquefying cross-linked poly(gamma-glutamic acid) hydrogels and the fungal enzyme involved in the disruption of gamma-ray irradiation-mediated cross-linking Matsui O, Fujita KI, Nakayama H, Taniguchi M, Tarui Y, Hirasawa E, Usuki Y, Tanaka T |
425 - 428 |
Alkyl-chain length effects of imidazolium and pyridinium ionic liquids on photosynthetic response of Pseudokirchneriella subcapitata Pham TPT, Cho CW, Min J, Yun YS |
429 - 431 |
Production of (S)-2-chloropropionate by asymmetric reduction of 2-chloroacrylate with 2-haloacrylate reductase coupled with glucose dehydrogenase Kurata A, Fujita M, Mowafy AM, Kamachi H, Kurihara T, Esaki N |
432 - 432 |
Another multiheme protein, hydroxylamine oxidoreductase, abundantly produced in an anammox bacterium besides the hydrazine-oxidizing enzyme (vol 105, pg 243, 2008) Shimamura M, Nishiyama T, Shinya K, Kawahara Y, Furukawa K, Fujii T |