219 - 224 |
Enhancement of microwave-assisted covalent immobilization of penicillin acylase using macromolecular crowding and glycine quenching Wang AM, Zhou C, Du ZQ, Liu MQ, Zhu SM, Shen SB, Ouyang PK |
225 - 229 |
Characterization of endogenous pyridoxal 5'-phosphate-dependent alanine racemase from Bacillus pseudofirmus OF4 Ju JS, Xu SJ, Wen JX, Li G, Ohnishi K, Xue YF, Ma YH |
230 - 234 |
Selection of a biotin protein ligase by phage display using a combination of in vitro selection and in vivo enzymatic activity Iwamoto M, Taki T, Fujita S |
235 - 239 |
Effect of mutagenesis at the region upstream from the G(Q/E) motif of three types of geranylgeranyl diphosphate synthase on product chain-length Noike M, Katagiri T, Nakayama T, Nishino T, Hemmi H |
240 - 245 |
Inexpensive fed-batch cultivation for high poly(3-hydroxybutyrate) production by a new isolate of Bacillus megaterium Kulpreecha S, Boonruangthavorn A, Meksiriporn B, Thongchul N |
246 - 249 |
Functional biosynthesis of an allophycocyan beta subunit in Escherichia coli Ge BS, Sun HX, Feng Y, Yang JY, Qin S |
250 - 255 |
Drastic change in cell surface hydrophobicity of a new bacterial strain, Pseudomonas sp TIS1-127, induced by growth temperature and its effects on the toluene-conversion rate Hori K, Hiramatsu N, Nannbu M, Kanie K, Okochi M, Honda H, Watanabe H |
256 - 261 |
Strain improvement of Acremonium cellulolyticus for cellulase production by mutation Fang X, Yano S, Inoue H, Sawayama S |
262 - 265 |
Industrial production of difructose anhydride III (DFA III) from crude inulin extracted from chicory roots using Arthrobacter sp H65-7 fructosyltransferase Kikuchi H, Inoue M, Saito H, Sakurai H, Aritsuka T, Tomita F, Yokota A |
266 - 271 |
Anti-aging effect of rice wine in cultured human fibroblasts and keratinocytes Seo MY, Chung SY, Choi WK, Seo YK, Jung SH, Park JM, Seo MJ, Park JK, Kim JW, Park CS |
272 - 274 |
Rheological characteristics of an exopolysaccharide produced by a strain of Klebsiella oxytoca Dlamini AM, Peiris PS, Bavor JH, Kailasapathy K |
275 - 280 |
Improvement of autohydrogenotrophic nitrite reduction rate through optimization of pH and sodium bicarbonate dose in batch experiments Ghafari S, Hasan M, Aroua MK |
281 - 286 |
Microbial diversity of anammox bacteria enriched from different types of seed sludge in an anaerobic continuous-feeding cultivation reactor Date Y, Isaka K, Ikuta H, Sumino T, Kaneko N, Yoshie S, Tsuneda S, Inamori Y |
287 - 292 |
Dechlorination of trichloroethylene by immobilized autotrophic hydrogen-bacteria and zero-valent iron Wang SM, Tseng SK |
293 - 295 |
Dry mesophilic fermentation of chicken manure for production of methane by repeated batch culture Abouelenien F, Nakashimada Y, Nishio N |
296 - 300 |
Structure-activity relationships of anthraquinones on the suppression of DNA-binding activity of the aryl hydrocarbon receptor induced by 2,3,7,8-tetrachlorodibenzo-p-dioxin Fukuda I, Kaneko A, Nishiumi S, Kawase M, Nishikiori R, Fujitake N, Ashida H |
301 - 306 |
Evidence of genotype dependency within Agrobacterium tumefaciens in relation to the integration of vector backbone sequence in transgenic Phytophthora infestans-tolerant potato Petti C, Wendt T, Meade C, Mullins E |
307 - 311 |
Stimulating effects of fibroblast growth factors on hepatic function of fetal liver cells synergistically with oncostatin M in three-dimensional culture Minagawa K, Koyama T, Miyoshi H |
312 - 317 |
Synergistic effects of basic fibroblast growth factor and insulin on Chinese hamster ovary cells under serum-free conditions Liu CH, Wu KW |
318 - 323 |
Bone regeneration using collagen type I vitrigel with bone morphogenetic protein-2 Zhao JY, Shinkai M, Takezawa T, Ohba S, Chung U, Nagamune T |
324 - 330 |
Development of peptide arrays for detection of IgE-binding epitopes in cow's milk allergens Matsumoto N, Okochi M, Matsushima M, Ogawa A, Takase T, Yoshida Y, Kawase M, Isobe K, Kawabe T, Honda H |
331 - 338 |
Effect of different extraction protocols on anticancer and antioxidant activities of Berberis koreana bark extracts Qadir SA, Kwon MC, Han JG, Ha JH, Chung HS, Ahn J, Lee HY |
339 - 343 |
Dynamics of genetically modified Lactococcus lactis in simulated natural environments and impacts on microbial communities Hagi T, Minagawa A, Shima J |