1113 - 1118 |
Optimization of Substrate Feed for Continuous Production of Lactic-Acid by Lactococcus-Lactis Io-1 Ishizaki A, Vonktaveesuk P |
1119 - 1122 |
Plasmid-Mediated Chromate Resistance and Reduction in Pseudomonas-Mendocina Mcm B-180 Dhakephalkar PK, Bhide JV, Paknikar KM |
1123 - 1128 |
Enantioselective Oxidations Catalyzed by Diketocamphane Monooxygenase from Pseudomonas-Putida with Macromolecular NAD in a Membrane Reactor Pasta P, Carrea G, Gaggero N, Grogan G, Willetts A |
1129 - 1132 |
Effects of Medium Composition on Hirudin Production in Recombinant Saccharomyces-Cerevisiae Choi CM, Kim MD, Rhee SK, Seo JH |
1133 - 1138 |
An Artificial Bifunctional Enzyme, Gamma-Glutamyl Kinase Gamma-Glutamyl Phosphate Reductase, Improves NaCl Tolerance When Expressed in Escherichia-Coli Meijer PJ, Lilius G, Holmberg N, Bulow L |
1139 - 1144 |
Citric-Acid Production by Yarrowia-Lipolytica - Effect of Nitrogen and Biomass Concentration on Yield and Productivity Rane KD, Sims KA |
1145 - 1148 |
Expression Parameters for Target Gene Cloned in Escherichia-Coli in Response to Phosphate Supply Bhattacharya SK, Dubey AK |
1149 - 1154 |
Changes of Anthocyanin Composition by Medium and Cell Inoculum Size Using Suspension-Culture Sakurai M, Mori T, Seki M, Furusaki S |
1155 - 1160 |
Some Factors Affecting Lipase Production by Yeasts and Filamentous Fungi Marek A, Bednarski W |
1161 - 1164 |
Metal Adsorption of the Polysaccharide Produced from Methylobacterium-Organophilum Kim SY, Kim JH, Kim CJ, Oh DK |
1165 - 1168 |
Effect of Nitrogen Limitation on Synthesis of Enzymes Saccharomyces-Cerevisiae During Fermentation of High-Concentration of Carbohydrates Thomas KC, Hynes SH, Ingledew WM |
1169 - 1174 |
In-Situ Cross-Linking of Aspergillus-Flavus Lipase - Improvement of Activity, Stability and Properties Long K, Ghazali HM, Ariff A, Ampon K, Bucke C |
1175 - 1180 |
Production of Limonoate A-Ring Lactone by Immobilized Limonin D-Ring Lactone Hydrolase Merino MT, Humanes L, Roldan JM, Diez J, Lopezruiz A |
1181 - 1186 |
The Effect of Culture Conditions on the Production of Erythromycin by Saccharopolyspora-Erythraea in Batch Culture Heydarian SM, Lilly MD, Ison AP |
1187 - 1192 |
Crabtree Effect in Aerobic Fermentations Using Grape Juice for the Production of Alcohol Reduced Wine Barwald G, Fischer A |
1193 - 1198 |
Growth-Inhibition of Rhodococcus Sp Strain Rha1 in the Course of PCB Transformation Seto M, Okita N, Sugiyama K, Masai E, Fukuda M |
1199 - 1204 |
Enzymatic-Synthesis of Butylglycosides by Glycosidases Ismail A, Ghoul M |
1205 - 1208 |
Bioaccumulation and Biosorption of Co2+ by Neurospora-Crassa Karna RR, Sajani LS, Mohan PM |
1209 - 1212 |
Enhanced Heavy-Metal Removal from Waste-Water by Viable, Glucose Pretreated Saccharomyces-Cerevisiae Cells Stoll A, Duncan JR |
1213 - 1216 |
Ethanol-Production at 45-Degrees-C by Kluyveromyces-Marxianus Imb3 Immobilized in Magnetically Responsive Alginate Matrices Brady D, Nigam P, Marchant R, Mchale L, Mchale AP |
1217 - 1222 |
Biosynthesis of Poly(3-Hydroxybutyrate-Co-3-Hydroxyvalerate) from Structurally Unrelated Single Carbon-Sources by Newly Isolated Pseudomonas Sp El-2 Son HJ, Lee SJ |
1223 - 1228 |
Secretion of Heterologous Cyclodextrin Glycosyltransferase of Bacillus Sp E1 from Escherichia-Coli Yong J, Choi JN, Park SS, Park S, Park KH, Choi YD |