1 - 8 |
Biotechnological production of amino acids and derivatives: current status and prospects Leuchtenberger W, Huthmacher K, Drauz K |
9 - 15 |
Asymmetric synthesis of tert-butyl (3R, 5S) 6-chloro-dihydroxyhexanoate with Lactobacillus kefir Amidjojo M, Franco-Lara E, Nowak A, Link H, Weuster-Botz D |
16 - 21 |
The importance of aeration strategy in fuel alcohol fermentations contaminated with Dekkera/Brettanomyces yeasts Abbott DA, Ingledew WM |
22 - 28 |
Rat cytochrome P450-mediated transformation of dichlorodibenzo-p-dioxins by recombinant white-rot basidiomycete Coriolus hirsutus Orihara K, Yamazaki T, Shinkyo R, Sakaki T, Inouye K, Tsukamoto A, Sugiura J, Shishido K |
29 - 38 |
Involvement of fengycin-type lipopeptides in the multifaceted biocontrol potential of Bacillus subtilis Ongena M, Jacques P, Toure Y, Destain J, Jabrane A, Thonart P |
39 - 43 |
Expression of the chitinase gene from Trichoderma aureoviride in Saccharomyces cerevisiae Song JZ, Yang Q, Liu BD, Chen DF |
44 - 50 |
Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates Biesebeke RT, Record E, van Biezen N, Heerikhuisen M, Franken A, Punt PJ, van den Hondel CAMJJ |
51 - 56 |
Cloning and expression of a gene for an alpha-glucosidase from Saccharomycopsis fibuligera homologous to family GH31 of yeast glucoamylases Hostinova E, Solovicova A, Gasperik J |
57 - 64 |
The effects of ftsZ mutation on the production of recombinant protein in Bacillus subtilis Park IS, Kim JH, Kim BG |
65 - 70 |
A versatile and general splitting technology for generating targeted YAC subclones Kim Y, Sugiyama M, Yamagishi K, Kaneko Y, Fukui K, Kobayashi A, Harashima S |
71 - 78 |
Xylanase production by fungal strains on spent sulphite liquor Chipeta ZA, du Preez JC, Szakacs G, Christopher L |
79 - 85 |
Citrate catabolism and production of acetate and succinate by Lactobacillus helveticus ATCC 15807 Torino MI, Taranto MP, de Valdez GF |
86 - 91 |
Characterization of Rat8 localization and mRNA export in Saccharomyces cerevisiae during the brewing of Japanese sake Izawa S, Takemura R, Ikeda K, Fukuda K, Wakai Y, Inoue Y |
92 - 98 |
Antimicrobial activity of conditioned medium fractions from Spodoptera frugiperda Sf9 and Trichoplusia ni Hi5 insect cells Svensson I, Calles K, Lindskog E, Henriksson H, Eriksson U, Haggstrom L |
99 - 105 |
DGGE analysis of 16S rDNA of ammonia-oxidizing bacteria in chemical-biological flocculation and chemical coagulation systems Xia SQ, Shi Y, Fu YG, Ma XM |
106 - 112 |
Antibiotic resistance of bacteria in raw and biologically treated sewage and in groundwater below leaking sewers Gallert C, Fund K, Winter J |