327 - 337 |
Assessment of Physical Process Conditions for Enhanced Production of Novel Glutaminase-Free L-Asparaginase from Pectobacterium carotovorum MTCC 1428 Kumar S, Veeranki VD, Pakshirajan K |
338 - 345 |
Development of DNA-Designed Avian IgY Antibodies for Quantitative Determination of Bovine Interferon-Gamma Brujeni GN, Jalali SAH, Koohi MK |
346 - 361 |
Decolorization Potential of Some Reactive Dyes with Crude Laccase and Laccase-Mediated System Sasmaz S, Gedikli S, Aytar P, Gungormedi G, Cabuk A, Hur E, Unal A, Kolankaya N |
362 - 372 |
The Stability of Accumulating Nitrite from Swine Wastewater in a Sequencing Batch Reactor Wang LA, Zhu J, Miller C |
373 - 382 |
Biosynthesis of Ribostamycin Derivatives by Reconstitution and Heterologous Expression of Required Gene Sets Kurumbang NP, Liou K, Sohng JK |
383 - 392 |
Screening of Pectinase-Producing Microorganisms with Polygalacturonase Activity Zeni J, Cence K, Grando CE, Tiggermann L, Colet R, Lerin LA, Cansian RL, Toniazzo G, de Oliveira D, Valduga E |
393 - 403 |
The Relationships Between Sulphate Reduction and COD/VFA Utilisation Using Grass Cellulose as Carbon and Energy Sources Mulopo J, Greben H, Sigama J, Radebe V, Mashego M, Burke L |
404 - 414 |
Probing Reactivity of PQQ-Dependent Carbohydrate Dehydrogenases Using Artificial Electron Acceptor Tetianec L, Bratkovskaja I, Kulys J, Casaite V, Meskys R |
415 - 422 |
Enhanced Laccase Production in White-Rot Fungus Rigidoporus lignosus by the Addition of Selected Phenolic and Aromatic Compounds Cambria MT, Ragusa S, Calabrese V, Cambria A |
423 - 432 |
Induction and Purification by Three-Phase Partitioning of Aryl Alcohol Oxidase (AAO) from Pleurotus ostreatus Kumar VV, Rapheal VS |
433 - 443 |
Decolorization of Naphthol Blue Black using the Horseradish Peroxidase Onder S, Celebi M, Altikatoglu M, Hatipoglu A, Kuzu H |
444 - 451 |
Novel Activity of UDP-Galactose-4-Epimerase for Free Monosaccharide and Activity Improvement by Active Site-Saturation Mutagenesis Kim HJ, Kang SY, Park JJ, Kim P |
452 - 452 |
Properties of a Cationic Peroxidase from Citrus jambhiri cv. Adalia (vol 150, pg 127, 2008) Mohamed SA, El-Badry MO, Drees EA, Fahmy AS |