Applied Biochemistry and Biotechnology

Applied Biochemistry and Biotechnology, Vol.166, No.1 Entire volume, number list

ISSN: 0273-2289 (Print)

In this Issue (22 articles)

1 - 12	Conversion of Isoeugenol to Vanillin by Psychrobacter sp Strain CSW4 Ashengroph M, Nahvi I, Zarkesh-Esfahani H, Momenbeik F
13 - 21	Solvent-Free Production of Bioflavors by Enzymatic Esterification of Citronella (Cymbopogon winterianus) Essential Oil Paroul N, Grzegozeski LP, Chiaradia V, Treichel H, Cansian RL, Oliveira JV, de Oliveira D
22 - 35	The Effect of Different Ethoxylations for Sorbitan Monolaurate on Enhancing Simultaneous Saccharification and Fermentation (SSF) of Wheat Straw to Ethanol Badawi AM, Fahmy AA, Mohamed KA, El-Din MRN, Riad MG
36 - 46	Optimization of Laccase Production by Trametes versicolor Cultivated on Industrial Waste Tisma M, Znidarsic-Plazl P, Vasic-Racki D, Zelic B
47 - 56	A Simple Colorimetric Enzymatic-Assay for Okadaic Acid Detection Based on the Immobilization of Protein Phosphatase 2A in Sol-Gel Hayat A, Barthelmebs L, Marty JL
57 - 63	N-acetylgalactosamine Kinase: A Naturally Promiscuous Small Molecule Kinase Kristiansson H, Timson DJ
64 - 71	Sox9 Is Upstream of MicroRNA-140 in Cartilage Nakamura Y, He XJ, Kato H, Wakitani S, Kobayashi T, Watanabe S, Iida A, Tahara H, Warman ML, Watanapokasin R, Postlethwait JH
72 - 86	Cloning and Characterization of Two beta-Glucosidase/Xylosidase Enzymes from Yak Rumen Metagenome Bao L, Huang Q, Chang L, Sun QW, Zhou JG, Lu H
87 - 111	Design and Evaluation of an Optimal Controller for Simultaneous Saccharification and Fermentation Process Murthy GS, Johnston DB, Rausch KD, Tumbleson ME, Singh V
112 - 126	Effect of Physicochemical Parameters on Enzymatic Biodecaffeination During Tea Fermentation Babu VRS, Thakur MS, Patra S
127 - 137	Optimization of Culture Conditions for 1,3-Propanediol Production from Glycerol Using a Mutant Strain of Klebsiella pneumoniae Oh BR, Seo JW, Heo SY, Hong WK, Luo LH, Kim S, Park DH, Kim CH
138 - 145	On-line Characterization of Metabolic State in Batch Cultivation of Clostridium diolis for 1,3-Propanediol Production Using NADH+H+ Fluorescence Kaur G, Sharma R, Srivastava AK, Chand S
146 - 158	Lipids Containing Polyunsaturated Fatty Acids Synthesized by Zygomycetes Grown on Glycerol Bellou S, Moustogianni A, Makri A, Aggelis G
159 - 164	Decolorization of Remazol Brilliant Blue R by a Purified Laccase of Polyporus brumalis Kim H, Lee S, Ryu S, Choi HT
165 - 175	Photoprotective Effects of a Formulation Containing Tannase-Converted Green Tea Extract Against UVB-Induced Oxidative Stress in Hairless Mice Hong YH, Jung EY, Shin KS, Kim TY, Yu KW, Chang UJ, Suh HJ
176 - 186	Maximum Saccharification of Cellulose Complex by an Enzyme Cocktail Supplemented with Cellulase from Newly Isolated Aspergillus fumigatus ECU0811 Wang D, Sun J, Yu HL, Li CX, Bao J, Xu JH
187 - 196	Characterization and Enhanced Production of Prodigiosin from the Spoiled Coconut Siva R, Subha K, Bhakta D, Ghosh AR, Babu S
197 - 207	A Galactomannan-Driven Enhancement of the In Vitro Multiplication Rate for the Marubakaido Apple Rootstock (Malus prunifolia (Willd.) Borkh) is Not Related to the Degradation of the Exogenous Galactomannan Pereira-Netto AB, Meneguin RG, Biz A, Silveira JLM
208 - 221	Preliminary Studies for Cephamycin C Purification Technique Neto AD, Bustamante MCC, de Oliveira JHHL, Granato AC, Bellao C, Badino AC, Barboza M, Hokka CO
222 - 233	Molecular Analysis of OsLEA4 and Its Contributions to Improve E. coli Viability Hu TZ, Zeng H, He S, Wu YM, Wang GX, Huang XY
234 - 242	Discrimination of A1555G and C1494T Point Mutations in the Mitochondrial 12S rRNA Gene by On/Off Switch Guo ZF, Guo WS, Xiao L, Gao GQ, Lan F, Lu XG, Li K, Liao DF
243 - 257	In Silico Characterization of Alkaline Proteases from Different Species of Aspergillus Morya VK, Yadav S, Kim EK, Yadav D