1 - 5 |
Human epidermal growth factor excreted by recombinant Escherichia coli K-12 has the correct N-terminus and is fully bioactive Huang RC, Lam E, Chen YH, Hackett J, Lam TL, Liu D, Ma MC, Siu KL, Sivakesava S, Xu ZN, Wong RSC, Wong WKR |
7 - 13 |
D-Amino acid oxidase and catalase of detergent permeabilized Rhodotorula gracilis cells and its potential use for the synthesis of alpha-keto acids Upadhya R, Nagajyothi H, Bhat SG |
15 - 19 |
Physiological aspects of immobilised Aspergillus niger cells producing polymethylgalacturonase Pashova S, Slokoska L, Sheremetska P, Krumova E, Vasileva L, Angelova M |
21 - 25 |
Effect of fermentation processes on proanthocyanidins in sorghum during preparation of Mahewu, a non-alcoholic beverage Bvochora JM, Reed JD, Read JS, Zvauya R |
27 - 31 |
Production and properties of the raw starch-digesting alpha-amylase of Bacillus sp IMD 435 Hamilton LM, Kelly CT, Fogarty WM |
33 - 41 |
Enzymic saccharification of alfalfa fibre after liquid hot water pretreatment Sreenath HK, Koegel RG, Moldes AB, Jeffries TW, Straub RJ |
43 - 48 |
Extraction and purification of a plant peroxidase by aqueous two-phase extraction coupled with gel filtration Srinivas ND, Rashmi KR, Raghavarao KSMS |
49 - 55 |
Effects of medium components on the growth of Anaerobiospirillum succiniciproducens and succinic acid production Lee PC, Lee WG, Lee SY, Chang HN |
57 - 62 |
Partitioning and resolution of mixture of two lipases from Bacillus stearothermophilus SB-1 in aqueous two-phase system Bradoo S, Saxena RK, Gupta R |
63 - 68 |
Thiol and exopolysaccharide production in a cyanobacterium under heavy metal stress Singh N, Asthana RK, Kayastha AM, Pandey S, Chaudhary AK, Singh SP |
69 - 75 |
Improved model system for solid-substrate fermentation: effects of pH, nutrients and buffer on fungal growth rate Nagel FJ, Oostra J, Tramper J, Rinzema A |
77 - 83 |
Use of fuzzy neural-net model for rule generation of activated sludge process Du YG, Tyagi RD, Bhamidimarri R |
85 - 90 |
Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate Gombert AK, Pinto AL, Castilho LR, Freire DMG |
91 - 95 |
Fungal biomass from Rhizomucor pusillus as adsorbent of chromophores from a bleach plant effluent Christov LP, van Driessel B, du Plessis CA |
97 - 101 |
High-level secretory production of recombinant human lipocortin-I by Saccharomyces cerevisiae Chung BH, See DJ, Nam SW |
103 - 109 |
Caffeine degradation in solid state fermentation by Aspergillus tamarii: effects of additional nitrogen sources Hakil M, Voisinet F, Viniegra-Gonzalez G, Augur C |
111 - 117 |
Modeling of enzymatic protein hydrolysis Marquez MC, Vazquez MA |
119 - 126 |
Characterisation of process separation media by pyrolysis gas chromatography-mass spectrometry Drevin I, Larsson E, Johansson BL |
127 - 133 |
Effect of substrate composition on the mycelial growth of Pleurotus ostreatus. An analysis by mixture and response surface methodologies Soto-Cruz O, Saucedo-Castaneda G, Pablos-Hach JL, Gutierrez-Rojas M, Favela-Torres E |
135 - 142 |
The effect of copper(II) ions on the growth and bioaccumulation properties of some yeasts Donmez G, Aksu Z |
143 - 148 |
Influence of process variables on the properties of pulp obtained by ethanol pulping of wheat straw Jimenez L, de la Torre MJ, Ferrer JL, Garcia JC |
149 - 157 |
Biobleaching of cellulose pulp from wheat straw with enzymes and hydrogen peroxide Jimenez L, Navarro E, Ferrer JL, Lopez F, Ariza J |
159 - 165 |
Improvement of pea (Pisum sativum) seed vigour response by fish protein hydrolysates in combination with acetyl salicylic acid Andarwulan N, Shetty K |
167 - 178 |
Scale-up strategies for packed-bed bioreactors for solid-state fermentation Mitchell DA, Pandey A, Sangsurasak P, Krieger N |
179 - 185 |
Immobilized beta-glucosidase for the winemaking industry: study of biocatalyst operational stability in laboratory-scale continuous reactors Gallifuoco A, Alfani F, Cantarella M, Spagna G, Pifferi PG |
187 - 195 |
Multiresponse analysis of microbiological parameters affecting the production of pectolytic enzymes by Aspergillus niger: a statistical view Panda T, Naidu GSN, Sinha J |
197 - 204 |
Mobilization of primary metabolites and phenolics during natural fermentation in seeds of Pangium edule Reinw. Andarwulan N, Fardiaz S, Apriyantono A, Hariyadi P, Shetty K |
205 - 211 |
The combined effects of pH and temperature on penicillin G decomposition and its stability modeling Kheirolomoom A, Kazemi-Vaysari A, Ardjmand M, Baradar-Khoshfetrat A |
213 - 219 |
Thermostable alkaline protease from Bacillus brevis and its characterization as a laundry detergent additive Banerjee UC, Sani RK, Azmi W, Soni R |