검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Influence of sodium chloride on shear flow induced starch-gluten separation from Soissons wheat dough van der Zalm EEJ, van der Coot AJ, Boom RM Journal of Food Engineering, 99(3), 366, 2010 |
| No. | Article |
|---|---|
| 1 |
Influence of sodium chloride on shear flow induced starch-gluten separation from Soissons wheat dough van der Zalm EEJ, van der Coot AJ, Boom RM Journal of Food Engineering, 99(3), 366, 2010 |