검색결과 : 1건
No. | Article |
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1 |
Influence of brine concentration on Atlantic salmon fillet salting Gallart-Jornet L, Barat JM, Rustad T, Erikson U, Escriche I, Fito P Journal of Food Engineering, 80(1), 267, 2007 |
No. | Article |
---|---|
1 |
Influence of brine concentration on Atlantic salmon fillet salting Gallart-Jornet L, Barat JM, Rustad T, Erikson U, Escriche I, Fito P Journal of Food Engineering, 80(1), 267, 2007 |