검색결과 : 2건
No. | Article |
---|---|
1 |
Rheological characterization of tomato concentrates and the effect on uniformity of processing Lee Y, Bobroff S, McCarthy KL Chemical Engineering Communications, 189(3), 339, 2002 |
2 |
Squeezing flow of semi liquid foods between parallel Teflon coated plates Corradini MG, Stern V, Suwonsichon T, Peleg M Rheologica Acta, 39(5), 452, 2000 |