1 |
Harnessing soybean hulls for improved polygalacturonase production by Aspergillus sojae through fine-tuning of ambient pH Fratebianchi D, Acosta MA, Cavalitto SF Journal of Chemical Technology and Biotechnology, 93(3), 667, 2018 |
2 |
Tyramine-modified pectins via periodate oxidation for soybean hull peroxidase induced hydrogel formation and immobilization Prokopijevic M, Prodanovic O, Spasojevic D, Kovacevic G, Polovic N, Radotic K, Prodanovic R Applied Microbiology and Biotechnology, 101(6), 2281, 2017 |
3 |
Polymalic acid fermentation by Aureobasidium pullulans for malic acid production from soybean hull and soy molasses: Fermentation kinetics and economic analysis Cheng C, Zhou YP, Lin M, Wei PL, Yang ST Bioresource Technology, 223, 166, 2017 |
4 |
Production of a generic microbial feedstock for lignocellulose biorefineries through sequential bioprocessing Chang CW, Webb C Bioresource Technology, 227, 35, 2017 |
5 |
CO2-H2O based pretreatment and enzyme hydrolysis of soybean hulls Islam SMM, Li Q, Al Loman A, Ju LK Enzyme and Microbial Technology, 106, 18, 2017 |
6 |
Liberation of fermentable sugars from soybean hull biomass using ionic liquid 1-butyl-3-methylimidazolium acetate and their bioconversion to ethanol da Cunha-Pereira F, Rech R, Ayub MAZ, Dillon AP, Dupont J Biotechnology Progress, 32(2), 312, 2016 |
7 |
Metabolic engineering of Clostridium tyrobutyricum for n-butanol production through co-utilization of glucose and xylose Yu L, Xu MM, Tang IC, Yang ST Biotechnology and Bioengineering, 112(10), 2134, 2015 |
8 |
Development of reproducible assays for polygalacturonase and pectinase Li Q, Coffman AM, Ju LK Enzyme and Microbial Technology, 72, 42, 2015 |
9 |
Kinetical thermal degradation study of maize straw and soybean hull celluloses by simultaneous DSC-TGA and MDSC techniques Miranda MIG, Bica CID, Nachtigall SMB, Rehman N, Rosa SML Thermochimica Acta, 565, 65, 2013 |
10 |
Solid-State Fermentation of Mortierella isabellina for Lipid Production from Soybean Hull Zhang JG, Hu B Applied Biochemistry and Biotechnology, 166(4), 1034, 2012 |