화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Effects of silica nanoparticles on the rheological properties and morphologies of polyvinyl alcohol/silver nanowire suspensions
Lee SH, KiM SY, Salehiyan R, Hyun K
Korea-Australia Rheology Journal, 33(4), 321, 2021
2 Influence of cheese ripening and rate of cooling of the processed cheese mixture on rheological properties of processed cheese
Piska I, Stetina J
Journal of Food Engineering, 61(4), 551, 2004