검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
The effects of surface steam treatment on bacterial reduction and storage of beef primals and retail cuts Purnell G, Allen V, James S, Ketteringham L Journal of Food Engineering, 68(4), 419, 2005 |
| No. | Article |
|---|---|
| 1 |
The effects of surface steam treatment on bacterial reduction and storage of beef primals and retail cuts Purnell G, Allen V, James S, Ketteringham L Journal of Food Engineering, 68(4), 419, 2005 |