화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Dietary vitamin D-3 improves postprandial hyperglycemia in aged mice
Enciso PLM, Wang LX, Kawahara Y, Sakamoto S, Shimada S, Takeichi Y, Takayanagi R, Nomura M
Biochemical and Biophysical Research Communications, 461(1), 165, 2015
2 1Selected Tea and Tea Pomace Extracts Inhibit Intestinal alpha-Glucosidase Activity in Vitro and Postprandial Hyperglycemia in Vivo
Oh J, Jo SH, Kim JS, Ha KS, Lee JY, Choi HY, Yu SY, Kwon YI, Kim YC
International Journal of Molecular Sciences, 16(4), 8811, 2015
3 Swings in blood glucose levels accelerate atherogenesis in apolipoprotein E-deficient mice
Mita T, Otsuka A, Azuma K, Uchida T, Ogihara T, Fujitani Y, Hirose T, Mitsumata M, Kawamori R, Watada H
Biochemical and Biophysical Research Communications, 358(3), 679, 2007
4 Acarbose, an alpha-glucosidase inhibitor, improves endothelial dysfunction in Goto-Kakizaki rats exhibiting repetitive blood glucose fluctuation
Azuma K, Toyofuku Y, Iesaki T, Otsuka A, Tanaka A, Mita T, Hirose T, Tanaka Y, Daida H, Kawamori R, Watada H
Biochemical and Biophysical Research Communications, 345(2), 688, 2006
5 Insulin and nateglinide reduce monocyte adhesion to endothelial cells in Goto-Kakizaki rats exhibiting repetitive blood glucose fluctuation
Tanaka A, Azuma K, Toyofuku Y, Kurokawa A, Otsuka A, Mita T, Hirosea T, Fujitani Y, Miyauchi K, Daida H, Kawamori R, Watada H
Biochemical and Biophysical Research Communications, 350(1), 195, 2006
6 Effect of Dissolved-Oxygen and pH on Moranoline (1-Deoxynojirimycin) Fermentation by Streptomyces-Lavendulae
Kojima M, Tachikake N, Kyotani Y, Konno K, Maruo S, Yamamoto M, Ezure Y
Journal of Fermentation and Bioengineering, 79(4), 391, 1995