화학공학소재연구정보센터
검색결과 : 23건
No. Article
1 Enzyme assembly guided by SPFH-induced functional inclusion bodies for enhanced cascade biocatalysis
Lv XQ, Jin K, Wu YK, Zhang C, Cui SX, Zhu XN, Li JH, Du GC, Liu L
Biotechnology and Bioengineering, 117(5), 1446, 2020
2 Optimizational production of phenyl lactic acid by a Lactobacillus buchneri strain via uniform design with overlay sampling methodology
Guan JT, Han CF, Guan YX, Zhang SH, Yun JX, Yao SJ
Chinese Journal of Chemical Engineering, 27(2), 418, 2019
3 A novel D-2-hydroxy acid dehydrogenase with high substrate preference for phenylpyruvate originating from lactic acid bacteria: Structural analysis on the substrate specificity
Lee HS, Park J, Yoo YJ, Yeon YJ
Enzyme and Microbial Technology, 125, 37, 2019
4 Multi-functional organic gelator derived from phenyllactic acid for phenol removal and oil recovery
Sun HL, Chuai J, Wei HQ, Zhang X, Yu HT
Journal of Hazardous Materials, 366, 46, 2019
5 Novel strategy for phenyllactic acid biosynthesis from phenylalanine by whole cell recombinant Escherichia coli coexpressing l<-phenylalanine oxidase and l-lactate dehydrogenase
Zhang JZ, Li X
Biotechnology Letters, 40(1), 165, 2018
6 Two-step biocatalytic reaction using recombinant Escherichia coli cells for efficient production of phenyllactic acid from 1-phenylalanine
Zhao WR, Ding HR, Lv CJ, Hu S, Huang J, Zheng XD, Yao SJ, Mei LH
Process Biochemistry, 64, 31, 2018
7 Mechanistic understanding of Phenyllactic acid mediated inhibition of quorum sensing and biofilm development in Pseudomonas aeruginosa
Chatterjee M, D'Morris S, Paul V, Warrier S, Vasudevan AK, Vanuopadath M, Nair SS, Paul-Prasanth B, Mohan CG, Biswas R
Applied Microbiology and Biotechnology, 101(22), 8223, 2017
8 Antifungal activities of three different Lactobacillus species and their production of antifungal carboxylic acids in wheat sourdough
Axel C, Brosnan B, Zannini E, Peyer LC, Furey A, Coffey A, Arendt EK
Applied Microbiology and Biotechnology, 100(4), 1701, 2016
9 Synthesis of rosmarinic acid analogues in Escherichia coli
Zhuang YB, Jiang JJ, Bi HP, Yin H, Liu SW, Liu T
Biotechnology Letters, 38(4), 619, 2016
10 Phenyllactic acid production by simultaneous saccharification and fermentation of pretreated sorghum bagasse
Kawaguchi H, Teramura H, Uematsu K, Hara KY, Hasunuma T, Hirano K, Sazuka T, Kitano H, Tsuge Y, Kahar P, Niimi-Nakamura S, Oinuma KI, Takaya N, Kasuga S, Ogino C, Kondo A
Bioresource Technology, 182, 169, 2015