검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Influence of probiotics, included in peanut butter, on the fate of selected Salmonella and Listeria strains under simulated gastrointestinal conditions Klu YAK, Chen J Journal of Applied Microbiology, 120(4), 1052, 2016 |
| 2 |
Textural, Rheological and Sensory Properties and Oxidative Stability of Nut Spreads-A Review Shakerardekani A, Karim R, Ghazali HM, Chin NL International Journal of Molecular Sciences, 14(2), 4223, 2013 |