검색결과 : 4건
No. | Article |
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1 |
Chia seeds to develop new biodegradable polymers for food packaging: Properties and biodegradability Fernandes SS, Romani VP, Filipini GD, Martins VG Polymer Engineering and Science, 60(9), 2214, 2020 |
2 |
Comparison of different methods for the determination of moisture content in biomass Samuelsson R, Burvall J, Jirjis R Biomass & Bioenergy, 30(11), 929, 2006 |
3 |
Performance evaluation of blanched carrots dried by three different driers Prakash S, Jha SK, Datta N Journal of Food Engineering, 62(3), 305, 2004 |
4 |
Properties of chitosan films prepared under different drying conditions Srinivasa PC, Ramesh MN, Kumar KR, Tharanathan RN Journal of Food Engineering, 63(1), 79, 2004 |