화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Co-fermentation of agricultural and industrial waste by Naganishia albida for microbial lipid production in fed-batch fermentation
Sathiyamoorthi E, Dikshit PK, Kumar P, Kim BS
Journal of Chemical Technology and Biotechnology, 95(3), 813, 2020
2 Valorization of Onion Waste and By-Products: MCR-ALS Applied to Reveal the Compositional Profiles of Alcoholic Fermentations of Onion Juice Monitored by Near-Infrared Spectroscopy
Gonzalez-Saiz JM, Esteban-Diez I, Rodriguez-Tecedor S, Pizarro C
Biotechnology and Bioengineering, 101(4), 776, 2008