검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Impact of temperature and high pressure homogenization on the solubility and rheological behavior of reconstituted dairy powders of different composition Warncke M, Kulozik U Powder Technology, 376, 285, 2020 |
| 2 |
Sonication of milk protein solutions prior to spray drying and the subsequent effects on powders during storage Chandrapala J, Zisu B, Palmer M, Kentish SE, Ashokkumar M Journal of Food Engineering, 141, 122, 2014 |
| 3 |
Determination of early stages of rennet-induced aggregation of casein micelles by diffusing wave spectroscopy and rheological measurements Hemar Y, Singh H, Horne DS Current Applied Physics, 4(2-4), 362, 2004 |