검색결과 : 2건
No. | Article |
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1 |
Effect of particle size on 3D printing performance of the food-ink system with cellular food materials Lee JH, Won DJ, Kim HW, Park HJ Journal of Food Engineering, 256, 1, 2019 |
2 |
[기획특집-제지약품의 개발동향] 탈묵제의 개발동향 엄태진, 박성배 Prospectives of Industrial Chemistry, 5(3), 11, 2002 |