검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
PM2, a group 3 LEA protein from soybean, and its 22-mer repeating region confer salt tolerance in Escherichia coli Liu Y, Zheng YZ Biochemical and Biophysical Research Communications, 331(1), 325, 2005 |
| No. | Article |
|---|---|
| 1 |
PM2, a group 3 LEA protein from soybean, and its 22-mer repeating region confer salt tolerance in Escherichia coli Liu Y, Zheng YZ Biochemical and Biophysical Research Communications, 331(1), 325, 2005 |