검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Comparison of growth limits of Listeria monocytogenes in milk, broth and cheese Schvartzman MS, Belessi X, Butler F, Skandamis P, Jordan K Journal of Applied Microbiology, 109(5), 1790, 2010 |
| 2 |
Effect of NaCl and KCl on fate and growth/no growth interfaces of Listeria monocytogenes Scott A at different pH and nisin concentrations Boziaris IS, Skandamis PN, Anastasiadi M, Nychas GJE Journal of Applied Microbiology, 102(3), 796, 2007 |