검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
In vitro digestibility of cyclopropane fatty acids in Grana Padano cheese: A study combining H-1 NMR and GC-MS techniques Lolli V, Dall'Asta M, Del Rio D, Caligiani A Journal of Food Engineering, 237, 226, 2018 |
| 2 |
Biohydrogen production with the light-harvesting function of grana from spirulina and colloidal platinum Amao Y, Nakamura N International Journal of Hydrogen Energy, 31(1), 39, 2006 |