화학공학소재연구정보센터
검색결과 : 12건
No. Article
1 Changes in milk fat globules and membrane lipids under the shear fields of microfiltration and centrifugation
Jukkola A, Hokkanen S, Kamarainen T, Partanen R, Heino A, Rojas OJ
Journal of Membrane Science, 573, 218, 2019
2 Effect of heat treatment and pH on the efficiency of micro-diafiltration for the separation of native fat globules from cream in butter production
Jukkola A, Partanen R, Rojas OJ, Heino A
Journal of Membrane Science, 548, 99, 2018
3 Nanoscale observation of the natural structure of milk-fat globules and casein micelles in the liquid condition using a scanning electron assisted dielectric microscopy
Ogura T, Okada T
Biochemical and Biophysical Research Communications, 491(4), 1021, 2017
4 Impact of effective alkali and sulfide profiling on Eucalyptus globulus kraft pulping. Selectivity of the impregnation phase and its effect on final pulping results
Santiago AS, Pascoal C, Vilela C
Journal of Chemical Technology and Biotechnology, 83(3), 242, 2008
5 Effect of composition on the electrical conductance of milk
Mabrook MF, Petty MC
Journal of Food Engineering, 60(3), 321, 2003
6 Glass transition of nano-sized single chain globules
Mi YL, Xue G, Wang XR
Polymer, 43(25), 6701, 2002
7 Thermal and structural behavior of milk fat - 1. Unstable species of cream
Lopez C, Lesieur P, Keller G, Ollivon M
Journal of Colloid and Interface Science, 229(1), 62, 2000
8 Visualization test for neutralization of acids by marine cylinder lubricants
Wu RC, Papadopoulos KD, Campbell CB
AIChE Journal, 45(9), 2011, 1999
9 Onset conditions for bicontinuity of domain structure in polymeric fluids
Kalashnikov VN
Journal of Polymer Science Part B: Polymer Physics, 37(22), 3208, 1999
10 Induced massive star formation in the Trifid nebula?
Cernicharo J, Lefloch B, Cox P, Cesarsky D, Esteban C, Yusef-Zadeh F, Mendez DI, Acosta-Pulido J, Lopez RJG, Heras A
Science, 282(5388), 462, 1998