| 1 |
Selective Adsorbents Enhancing Exhaust Air Treatment for the Food-Processing Industry
Taffner T, Birkenseer M, Liu YW, Bischoff M, Niemeyer B
Chemie Ingenieur Technik, 82(12), 2171, 2010 |
| 2 |
Organic matter characteristics of food processing industry wastewaters affecting their C and N mineralization in soil incubation
Parnaudeau V, Nicolardot B, Robert P, Alavoine G, Pages J, Duchiron F
Bioresource Technology, 97(11), 1284, 2006 |
| 3 |
Utilisation of grape seeds for laccase production in solid-state fermentors
Couto SR, Lopez E, Sanroman MA
Journal of Food Engineering, 74(2), 263, 2006 |
| 4 |
Application of solid-state fermentation to food industry - A review
Couto SR, Sanroman MA
Journal of Food Engineering, 76(3), 291, 2006 |
| 5 |
Reutilisation of food processing wastes for production of relevant metabolites: application to laccase production by Trametes hirsuta
Rosales E, Couto SR, Sanroman MA
Journal of Food Engineering, 66(4), 419, 2005 |
| 6 |
Chestnut shell and barley bran as potential substrates for laccase production by Coriolopsis rigida under solid-state conditions
Gomez J, Pazos M, Couto SR, Sanroman MA
Journal of Food Engineering, 68(3), 315, 2005 |
