검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Total solubilisation of the chicken feathers by fermentation with a keratinolytic bacterium, Bacillus pumilus A1, and the production of protein hydrolysate with high antioxidative activity Fakhfakh N, Ktari N, Haddar A, Mnif IH, Dahmen I, Nasri M Process Biochemistry, 46(9), 1731, 2011 |
| 2 |
Synthesis and Characterization of PH-and Salt-Sensitive Hydrogel Based on Chemically Modified Poultry Feather Protein Isolate Lin HL, Sritham E, Lim S, Cui YD, Gunasekaran S Journal of Applied Polymer Science, 116(1), 602, 2010 |