| 1 |
Dithiothreitol as a promising electrolyte additive to suppress the "shuttle effect" by slicing the disulfide bonds of polysulfides in lithium-sulfur batteries
Liu MM, Chen X, Chen CG, Ma TY, Huang T, Yu AS
Journal of Power Sources, 424, 254, 2019 |
| 2 |
Oxidative potential of particulate matter components generated by specific emission sources
Simonetti G, Conte E, Massimi L, Frasca D, Perrino C, Canepari S
Journal of Aerosol Science, 126, 99, 2018 |
| 3 |
Biomimic pH/reduction dual-sensitive reversibly cross-linked hyaluronic acid prodrug micelles for targeted intracellular drug delivery
Wang L, Wang Y, Jin Q, Jia F, Wang HB, Ji J
Polymer, 76, 237, 2015 |
| 4 |
Reaction mechanisms for dithiothreitol as a measure of particulate matter induced oxidative potential activity by density functional theory
Bei Y, Liu Q
Korean Journal of Chemical Engineering, 31(7), 1115, 2014 |
| 5 |
A specific and rapid colorimetric method to monitor the activity of methionine sulfoxide reductase A
Wu PF, Zhang Z, Guan XL, Li YL, Zeng JH, Zhang JJ, Long LH, Hu ZL, Wang F, Chen JG
Enzyme and Microbial Technology, 53(6-7), 391, 2013 |
| 6 |
Antibacterial activity of dithiothreitol reduced graphene oxide
Gurunathan S, Han JW, Dayem AA, Eppakayala V, Park MR, Kwon DN, Kim JH
Journal of Industrial and Engineering Chemistry, 19(4), 1280, 2013 |
| 7 |
Development of a method for the efficient release of N-glycans from glycoproteins generating native deglycosylated proteins
Wang SJ, Ma CL, Yu HL, Huang CG, Qi QS
Enzyme and Microbial Technology, 51(3), 139, 2012 |
| 8 |
Efficient lysozyme refolding at a high final concentration and a low dilution factor
Chen YC, Lin WT, Wu JW, Liu HS
Process Biochemistry, 47(12), 1883, 2012 |
| 9 |
Low-intensity electromagnetic irradiation of 70.6 and 73 GHz frequencies enhances the effects of disulfide bonds reducer on Escherichia coli growth and affects the bacterial surface oxidation-reduction state
Torgomyan H, Trchounian A
Biochemical and Biophysical Research Communications, 414(1), 265, 2011 |
| 10 |
Properties of biopolymers produced by transglutaminase treatment of whey protein isolate and gelatin
Hernandez-Balada E, Taylor MM, Phillips JG, Marmer WN, Brown EM
Bioresource Technology, 100(14), 3638, 2009 |
