| 1 |
Comparative proteomic analyses reveal the metabolic aspects and biotechnological potential of nitrate assimilation in the yeast Dekkera bruxellensis
Pena-Moreno IC, Parente DC, da Silva KM, Pena EPN, Silva FAC, Calsa T, Pita WD, de Morais MA
Applied Microbiology and Biotechnology, 105(4), 1585, 2021 |
| 2 |
Potential for biofuels from the biomass of prickly pear cladodes: Challenges for bioethanol and biogas production in dry areas
Santos TD, Dutra ED, do Prado AG, Leite FCB, de Souza RDR, dos Santos DC, de Abreu CAM, Simoes DA, de Morais MA, Menezes OSOC
Biomass & Bioenergy, 85, 215, 2016 |
| 3 |
NCW2, a Gene Involved in the Tolerance to Polyhexamethylene Biguanide (PHMB), May Help in the Organisation of beta-1,3-Glucan Structure of Saccharomyces cerevisiae Cell Wall
Elsztein C, de Lima RDP, Pita WD, de Morais MA
Current Microbiology, 73(3), 341, 2016 |
| 4 |
Mineral Composition of the Sugarcane Juice and Its Influence on the Ethanol Fermentation
de Souza RB, de Menezes JAS, de Souza RDR, Dutra ED, de Morais MA
Applied Biochemistry and Biotechnology, 175(1), 209, 2015 |
| 5 |
5-Hydroxymethylfurfural induces ADH7 and ARI1 expression in tolerant industrial Saccharomyces cerevisiae strain P6H9 during bioethanol production
Sehnem NT, Machado AD, Leite FCB, Pita WD, de Morais MA, Ayub MAZ
Bioresource Technology, 133, 190, 2013 |
| 6 |
Participation of CWI, HOG and Calcineurin pathways in the tolerance of Saccharomyces cerevisiae to low pH by inorganic acid
de Lucena RM, Elsztein C, Simoes DA, de Morais MA
Journal of Applied Microbiology, 113(3), 629, 2012 |
| 7 |
Detection and identification of wild yeast contaminants of the industrial fuel ethanol fermentation process
Basillo ACM, de Araujo PRL, de Morais JOF, de Silva EA, de Morais MA, Simoes DA
Current Microbiology, 56(4), 322, 2008 |
| 8 |
Identification of Dekkera bruxellensis as a major contaminant yeast in continuous fuel ethanol fermentation
Liberal ATD, Basilio ACM, Resende AD, Brasileiro BTV, da Silva EA, de Morais JOF, Simoes DA, de Morais MA
Journal of Applied Microbiology, 102(2), 538, 2007 |
| 9 |
The beta-galactosidase activity in Kluyveromyces marxianus CBS6556 decreases by high concentrations of galactose
Martins DBG, de Souza CG, Simoes DA, de Morais MA
Current Microbiology, 44(5), 379, 2002 |
| 10 |
Utilisation of cheese whey as an alternative growth medium for recombinant strains of Kluyveromyces marxianus
de Souza CG, Ledingham WM, de Morais MA
Biotechnology Letters, 23(17), 1413, 2001 |
