화학공학소재연구정보센터
검색결과 : 11건
No. Article
1 Rapid adaptation of Rhodococcus erythropolis cells to salt stress by synthesizing polyunsaturated fatty acids
de Carvalho CCCR, Marques MPC, Hachicho N, Heipieper HJ
Applied Microbiology and Biotechnology, 98(12), 5599, 2014
2 Anchoring high-throughput screening methods to scale-up bioproduction of siderophores
Marques MPC, Walshe K, Doyle S, Fernandes P, de Carvalho CCCR
Process Biochemistry, 47(3), 416, 2012
3 Scaling-Up of Complex Whole-Cell Bioconversions in Conventional and Non-Conventional Media
Marques MPC, de Carvalho CCCR, Cabral JMS, Fernandes P
Biotechnology and Bioengineering, 106(4), 619, 2010
4 Cell wall adaptations of planktonic and biofilm Rhodococcus erythropolis cells to growth on C5 to C16 n-alkane hydrocarbons
de Carvalho CCCR, Wick LY, Heipieper HJ
Applied Microbiology and Biotechnology, 82(2), 311, 2009
5 Sitosterol bioconversion with resting cells in liquid polymer based systems
Carvalho F, Marques MPC, de Carvalho CCCR, Cabral JMS, Fernandes P
Bioresource Technology, 100(17), 4050, 2009
6 Adaptation of Rhodococcus erythropolis cells to high concentrations of toluene
de Carvalho CCCR, Fatal V, Alves SS, da Fonseca MMR
Applied Microbiology and Biotechnology, 76(6), 1423, 2007
7 On the feasibility of the microscale approach for a multistep biotransformation: sitosterol side chain cleavage
Marques MPC, de Carvalho CCCR, Claudino MJC, Cabral JMS, Fernandes P
Journal of Chemical Technology and Biotechnology, 82(9), 856, 2007
8 Adaptation of Rhodococcus erythropolis DCL14 to growth on n-alkanes, alcohols and terpenes
de Carvalho CCCR, Parreno-Marchante B, Neumann G, da Fonseca MMR, Heipieper HJ
Applied Microbiology and Biotechnology, 67(3), 383, 2005
9 The remarkable Rhodococcus erythropolis
de Carvalho CCCR, da Fonseca MMR
Applied Microbiology and Biotechnology, 67(6), 715, 2005
10 Cell adaptation to solvent, substrate and product: a successful strategy to overcome product inhibition in a bioconversion system
de Carvalho CCCR, Poretti A, da Fonseca MMR
Applied Microbiology and Biotechnology, 69(3), 268, 2005