화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Chemical and physical characterization of Konjac glucomannan-based powders by FTIR and C-13 MAS NMR
da Silva DF, Ogawa CYL, Sato F, Neto AM, Larsen FH, Matumoto-Pintro PT
Powder Technology, 361, 610, 2020
2 Cheese feed to powder: Effects of cheese age, added dairy ingredients and spray drying temperature on properties of cheese powders
da Silva DF, Hirschberg C, Ahrne L, Hougaard AB, Ipsen R
Journal of Food Engineering, 237, 215, 2018
3 Physical and functional properties of cheese powders affected by sweet whey powder addition before or after spray drying
da Silva DF, Ahrne L, Larsen FH, Hougaard AB, Ipsen R
Powder Technology, 323, 139, 2018
4 Palladium and palladium-tin supported on multi wall carbon nanotubes or carbon for alkaline direct ethanol fuel cell
Geraldes AN, da Silva DF, da Silva JCM, de Sa OA, Spinace EV, Neto AO, dos Santos MC
Journal of Power Sources, 275, 189, 2015
5 Binary and ternary palladium based electrocatalysts for alkaline direct glycerol fuel cell
Geraldes AN, da Silva DF, Silva LGDE, Spinace EV, Neto AO, dos Santos MC
Journal of Power Sources, 293, 823, 2015
6 Ethanol electro-oxidation in an alkaline medium using Pd/C, Au/C and PdAu/C electrocatalysts prepared by electron beam irradiation
Geraldes AN, da Silva DF, Pino ES, da Silva JCM, de Souza RFB, Hammer P, Spinace EV, Neto AO, Linardi M, dos Santos MC
Electrochimica Acta, 111, 455, 2013