검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Influence of pulsed electric field (PEF) pre-treatment on the convective drying kinetics of onions Ostermeier R, Giersemehl P, Siemer C, Topfl S, Jager H Journal of Food Engineering, 237, 110, 2018 |
| 2 |
Mild disintegration of the green microalgae Chlorella vulgaris using bead milling Postma PR, Miron TL, Olivieri G, Barbosa MJ, Wijffels RH, Eppink MHM Bioresource Technology, 184, 297, 2015 |
| 3 |
Effect of microwave irradiation on cellular disintegration of Gram positive and negative cells Zhou BW, Shin SG, Hwang K, Ahn JH, Hwang S Applied Microbiology and Biotechnology, 87(2), 765, 2010 |
| 4 |
High electric field pulse pretreatment: potential for sugar beet processing Eshtiaghi MN, Knorr D Journal of Food Engineering, 52(3), 265, 2002 |
| 5 |
Simulation of Particle-Size Distribution Changes Occurring During High-Pressure Disruption of Bakers-Yeast Siddiqi SF, Titchenerhooker NJ, Shamlou PA Biotechnology and Bioengineering, 50(2), 145, 1996 |