1 |
Preparation of dextran cryogels for separation processes of binary dye and pesticide mixtures from aqueous solutions Ari B, Yetiskin B, Okay O, Sahiner N Polymer Engineering and Science, 60(8), 1890, 2020 |
2 |
Antimicrobial applications of MAPLE processed coatings based on PLGA and lincomycin functionalized magnetite nanoparticles Grumezescu V, Negut I, Gherasim O, Birca AC, Grumezescu AM, Hudita A, Galateanu B, Costache M, Andronescu E, Holban AM Applied Surface Science, 484, 587, 2019 |
3 |
Controlled drug release behavior of 5-aminosalicylic acid using polyacrylamide grafted oatmeal (OAT-g-PAM): a pH-sensitive drug carrier Bharti S, Mishra S Polymer Bulletin, 76(2), 813, 2019 |
4 |
Polymeric ionic liquid materials derived from natural source for adsorption purpose Sahiner N, Sagbas S Separation and Purification Technology, 196, 208, 2018 |
5 |
Cashew gum-chitosan blended films: Spectral, mechanical and surface wetting evaluations Martins CS, Morgado DL, Assi OBG Macromolecular Research, 24(8), 691, 2016 |
6 |
Production of a bioflocculant from Aspergillus niger using palm oil mill effluent as carbon source Aljuboori AHR, Uemura Y, Osman NB, Yusup S Bioresource Technology, 171, 66, 2014 |
7 |
Production and characterization of a bioflocculant produced by Aspergillus flavus Aljuboori AHR, Idris A, Abdullah N, Mohamad R Bioresource Technology, 127, 489, 2013 |
8 |
Structural and functional stabilization of phage particles in carbohydrate matrices for bacterial biosensing Balcao VM, Moreira AR, Moutinho CG, Chaud MV, Tubino M, Vila MMDC Enzyme and Microbial Technology, 53(1), 55, 2013 |
9 |
Modeling the kinetics of water transport and hydroexpansion in a lignocellulose-reinforced bacterial copolyester Srubar WV, Frank CW, Billington SL Polymer, 53(11), 2152, 2012 |
10 |
Characterization of biopolymeric flocculant (pectin) and organic synthetic flocculant (PAM): A comparative study on treatment and optimization in kaolin suspension Ho YC, Norli I, Alkarkhi AFM, Morad N Bioresource Technology, 101(4), 1166, 2010 |